I was making a potato earlier for lunch and I completely stabbed myself in the hand with my fork!! It was quite painful, but it didn't leave a scratch or draw blood, but it did hurt a lot! I don't even know how I did that, unless I just wasn't paying enough attention to what I was doing..... This is obviously a good lesson for me and for everyone else, pay attention when you are cooking and using sharp objects!! That is my tip for the day!
Ready for Back to School?
10 years ago
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